Food Drives are a great hands-on way to increase the supply of food at the Food Bank. Also, consider adding a Fund Drive component to maximize your impact!

Things to consider when deciding what to donate:
  • Give with respect. Please only donate items that are unopened and in their original packaging. Do not donate expired, damaged, or partially used products.
  • Consider the nutrient density of what you are donating. Opt for canned goods packed in water or items that are low sodium or low sugar.
  • When available, pop-top cans and other easy-open containers help make food more accessible.
  • Avoid glass containers!

Most Needed Items

  • Peanut Butter
  • Canned Meats
  • Canned Vegetables
  • Canned Fruits
  • Beans
  • Rice
  • Pasta
  • Soup
  • 100% Juice

Please contact for more information:

Kitty Tabor

Director of Food Resourcing

ktabor@feedingswva.org

540 342 3011 x 7024

 

Anthony Jessee

Director of Operations, Abingdon Distribution Center

ajessee@feedingswva.org

276 628 9266 x 8006

 

Adam Nelson

Food Resourcing Associate
Feeding Southwest Virginia
Salem HQ & Distribution Center
1025 Electric Rd
Salem, VA 24153

Phone: 540.342.3011 x7026
anelson@feedingswva.org

Annamarie Buchanan

Partner Pick Up Associate
Feeding Southwest Virginia
Abingdon Distribution Center
21452 Gravel Lake Rd.
Abingdon, VA 24211

Phone: (276)628-9266 ext.8007
abuchanan@feedingswva.org